Eggless French ToastHere's a healthy breakfast that hits the spot every time. Smother it with your favorite fruit or syrup topping and you'll have a meal that's worth repeating.
1/4 c cashews (or other nuts) raw
1/2 c soy milk powder
2 c water
1/2 tsp salt
2 Tbls oil
1-2 tsp sugar
1 tsp vanilla
When thoroughly blended add: 1 c whole wheat flour (or other flour)
Dip bread in batter and place on a hot griddle (350 degrees) that is oiled or sprayed with PAM. Takes only a few minutes to brown, turn and brown other side.
Variation: add 1 tsp of cinnamon
Servings: 12-15 slices
Submitted by Linda DuBose
Recipes are freely shared by members and friends of AnswersForMe © 2007. Recipes are either original with the submitee, or have been approved for public use. Visit recipe archives